I masked off my fillets but found that some didn't comet out straight or as smooth as I'd like. What's the best technigue to use to sand them? Can I use a special bit on my dremel to straighten them out and sand them smooth? Of course being care not to go through the bt. Anybody like a particular type of Sanding Block / Sponge or just fold a piece of Sand Paper and sand away?
Pete
Pete